Maison Fumée SRL
2.3 FTEMaison Fumée reported total assets of €1.19m at the end of the 2025 financial year (annual accounts filed with the NBB on 30 Apr 2026), with 2.3 full-time equivalents.
The score of Maison Fumée shows with a free account.
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- Balance sheet strength
- Liquidity
- Repayment capacity
- Profitability
- Trajectory
- Compliance and register
- Position in its sectorvs peers
- Supplier creditat 30 d
- Borrowing capacityborrowable
- Valuationcentral
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Key figures 2025
Change 2023 → 2025: Equity +190 % Total assets +266 %
Accounts of the company itself (not consolidated).
The full file covers 3 financial years; a free account shows 2. →Deterministic calculation on the filed accounts, no AI. Dispute the score or report an error
Maison Fumée's annual accounts
Filed annual accounts
- Year ended 30 Sep 2025filed on 30 Apr 2026
- Year ended 30 Sep 2024filed on 24 Apr 2025
- Year ended 30 Sep 2023filed on 21 Mar 2024
Maison Fumée's financial analysis
- Solvency35.9%sector median: 43.1%
- Current ratio
- Net margin
- ROE
- Financial debt / EBITDA
- Interest coverage
- Days sales outstanding (DSO)
Management and control of Maison Fumée
Maison Fumée's publications in the Belgian Gazette
Company number, VAT number and registered office
- Company number (CBE)
- 0790.962.051
- VAT number
- BE0790962051
- Peppol
- Registered · 0208:0790962051 · as of 10 Nov 2026
- Legal form
- SRL
- Incorporated
- 19 Sep 2022
- Registered office
- 8570 Anzegem
- Size
- Micro · 2.3 FTE
- Latest accounts
- 2025 · filed on 30 Apr 2026
- Activity
- Processing and preserving of fish, crustaceans and molluscs (NACE 10200)
Maison Fumée (SRL) has been based in Anzegem since 2022, active in: processing and preserving of fish, crustaceans and molluscs. For 2025, it reports a net profit of 173,434 € and equity of 428,327 €; its revenue is not published. With 2.3 full-time equivalents, it is a micro-enterprise by headcount.
Guide: Reading Belgian SME accounts: the five figures that count →
Companies similar to Maison Fumée
Companies in the same business, of comparable size and area, outside its group.
- Kojin Salmon Smokers Processing and preserving of fish, crustaceans and molluscs Lendelede · balance sheet 947,280 €
- Simar Processing and preserving of fish, crustaceans and molluscs Puurs-Sint-Amands · balance sheet 573,214 €
- Seagull Processing and preserving of fish, crustaceans and molluscs Bruges · balance sheet €3.72m
- Vajavis Processing and preserving of fish, crustaceans and molluscs Zedelgem · balance sheet €1.31m
- Fewafish Processing and preserving of fish, crustaceans and molluscs Rotselaar · balance sheet 464,721 €
- Vishandel Birger Retail sale of fish, crustaceans and molluscs Nieuwpoort · balance sheet €1.29m
- La Fleur de Sel Retail sale of fish, crustaceans and molluscs Beauraing · balance sheet 978,786 €
- SIX Fumaison Wholesale of meat, meat products, fish and fish products Mouscron · balance sheet €2.68m
Frequently asked questions about Maison Fumée
What is the revenue of Maison Fumée?
Maison Fumée files its accounts in a format where revenue is optional: it is not published for 2025.
What is the VAT number of Maison Fumée?
In Belgium, the VAT number is the company number prefixed with BE: BE0790962051 for Maison Fumée, if the company is VAT-registered. Its company number (CBE) is 0790.962.051.
Where is the registered office of Maison Fumée?
According to the CBE register, the registered office of Maison Fumée is in 8570 Anzegem.
What is the equity of Maison Fumée?
At the close of the 2025 financial year, the equity of Maison Fumée amounts to 428,327 €, a solvency of 35.9% of total assets.
How many people work at Maison Fumée?
2.3 full-time equivalents on average according to the 2025 social balance sheet.
Who manages Maison Fumée?
The register lists 3 active mandates at Maison Fumée. Names and roles are in the full file, with the deeds published in the Belgian Gazette.
The full file of Maison Fumée
Directors and mandates, ownership network, Gazette deeds, ten years of accounts and ratios, Excel export, and Idonis's analysis in one question.
Open the full file →