La Bonne Mie SRL
La Bonne Mie reported total assets of 92,135 € at the end of the 2025 financial year (annual accounts filed with the NBB on 28 Sep 2026).
The score of La Bonne Mie shows with a free account.
See the score- Summary? / 5
- Balance sheet strength
- Liquidity
- Repayment capacity
- Profitability
- Trajectory
- Compliance and register
- Position in its sectorvs peers
- Supplier creditat 30 d
- Borrowing capacityborrowable
- Valuationcentral
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Key figures 2025
Change 2022 → 2025: Equity +326 % Total assets +100 %
Accounts of the company itself (not consolidated).
The full file covers 6 financial years; a free account shows 2. →Deterministic calculation on the filed accounts, no AI. Dispute the score or report an error
La Bonne Mie's annual accounts
Filed annual accounts
- Year ended 31 Dec 2025filed on 28 Sep 2026
- Year ended 31 Dec 2024filed on 16 Sep 2025
- Year ended 31 Dec 2023filed on 04 Nov 2024
- Year ended 31 Dec 2022filed on 27 Sep 2023
- Year ended 31 Dec 2021filed on 31 Aug 2022
La Bonne Mie's financial analysis
- Solvency84.1%sector median: 26.7%
- Current ratio
- Net margin
- ROE
- Financial debt / EBITDA
- Interest coverage
- Days sales outstanding (DSO)
Management and control of La Bonne Mie
La Bonne Mie's publications in the Belgian Gazette
Company number, VAT number and registered office
- Company number (CBE)
- 0736.836.051
- VAT number
- BE0736836051
- Peppol
- Registered · 0208:0736836051 · as of 10 Nov 2026
- Legal form
- SRL
- Incorporated
- 28 Oct 2019
- Registered office
- 5000 Namur
- Latest accounts
- 2025 · filed on 28 Sep 2026
- Activity
- Small-scale manufacture of bread and fresh pastry goods and cakes (NACE 10712)
La Bonne Mie (SRL) has been based in Namur since 2019, active in: small-scale manufacture of bread and fresh pastry goods and cakes. For 2025, it reports a net profit of 137 € and equity of 77,458 €; its revenue is not published. Its solvency stands at 84.1%, above the median of its sector (26.7%).
Guide: Reading Belgian SME accounts: the five figures that count →
Companies similar to La Bonne Mie
Companies in the same business, of comparable size and area, outside its group.
- Dila 23 Manufacture of bread; manufacture of fresh pastry goods and cakes Houthalen-Helchteren · balance sheet 92,418 €
- Bakkerij Kim Manufacture of bread; manufacture of fresh pastry goods and cakes Zemst · balance sheet 96,307 €
- LVA Manufacture of bread; manufacture of fresh pastry goods and cakes Ath · balance sheet 97,672 €
- AMZ Company Manufacture of bread; manufacture of fresh pastry goods and cakes Brussels · balance sheet 101,140 €
- Magbaza Manufacture of bread; manufacture of fresh pastry goods and cakes Sint-Niklaas · balance sheet 82,403 €
- Het Broodparadijs Manufacture of bread; manufacture of fresh pastry goods and cakes Westerlo · balance sheet 105,536 €
- OAZ Manufacture of bread; manufacture of fresh pastry goods and cakes Brussels · balance sheet 108,018 €
- Xelat Manufacture of bread; manufacture of fresh pastry goods and cakes Antwerp · balance sheet 115,002 €
Frequently asked questions about La Bonne Mie
What is the revenue of La Bonne Mie?
La Bonne Mie files its accounts in a format where revenue is optional: it is not published for 2025.
What is the VAT number of La Bonne Mie?
In Belgium, the VAT number is the company number prefixed with BE: BE0736836051 for La Bonne Mie, if the company is VAT-registered. Its company number (CBE) is 0736.836.051.
Where is the registered office of La Bonne Mie?
According to the CBE register, the registered office of La Bonne Mie is in 5000 Namur.
What is the equity of La Bonne Mie?
At the close of the 2025 financial year, the equity of La Bonne Mie amounts to 77,458 €, a solvency of 84.1% of total assets.
Who manages La Bonne Mie?
The register lists 2 active mandates at La Bonne Mie. Names and roles are in the full file, with the deeds published in the Belgian Gazette.
The full file of La Bonne Mie
Directors and mandates, ownership network, Gazette deeds, ten years of accounts and ratios, Excel export, and Idonis's analysis in one question.
Open the full file →