Obonboucher SRL
Obonboucher reported total assets of 237,628 € at the end of the 2025 financial year (annual accounts filed with the NBB on 28 Sep 2026).
The score of Obonboucher shows with a free account.
See the score- Summary? / 5
- Balance sheet strength
- Liquidity
- Repayment capacity
- Profitability
- Trajectory
- Compliance and register
- Position in its sectorvs peers
- Supplier creditat 30 d
- Borrowing capacityborrowable
- Valuationcentral
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Key figures 2025
Change 2022 → 2025: Total assets -2 %
Accounts of the company itself (not consolidated).
The full file covers 8 financial years; a free account shows 2. →Deterministic calculation on the filed accounts, no AI. Dispute the score or report an error
Obonboucher's annual accounts
| 2025 | 2024 | 2023 | 2022 | 2021 | |
|---|---|---|---|---|---|
| Net result | −37,577 € | ||||
| Equity | −59,750 € | ||||
| Cash | 23,349 € | ||||
| EBITDA | 4,757 € | ||||
| Total assets | 237,628 € |
Filed annual accounts
- Year ended 31 Dec 2025filed on 28 Sep 2026
- Year ended 31 Dec 2024filed on 31 Aug 2025
- Year ended 31 Dec 2023filed on 04 Jul 2024
- Year ended 31 Dec 2022filed on 06 Oct 2023
- Year ended 31 Dec 2021filed on 20 Jun 2022
Obonboucher's financial analysis
- Solvency-25.1%sector median: 28.8%
- Current ratio
- Net margin
- ROE
- Financial debt / EBITDA
- Interest coverage
- Days sales outstanding (DSO)
Management and control of Obonboucher
Obonboucher's publications in the Belgian Gazette
Company number, VAT number and registered office
- Company number (CBE)
- 0676.938.947
- VAT number
- BE0676938947
- Peppol
- Registered · 0208:0676938947 · as of 10 Nov 2026
- Legal form
- SRL
- Incorporated
- 19 Jun 2017
- Registered office
- 5336 Assesse
- Latest accounts
- 2025 · filed on 28 Sep 2026
- Activity
- Retail sale of meat and meat products, except meat of poultry and game animals (NACE 47221)
Obonboucher (SRL) has been based in Assesse since 2017, active in: retail sale of meat and meat products, except meat of poultry and game animals. For 2025, it reports a net loss of 37,577 € and equity of −59,750 €; its revenue is not published. Its solvency stands at -25.1%, below the median of its sector (28.8%).
Companies similar to Obonboucher
Companies in the same business, of comparable size and area, outside its group.
- Les Renards Retail sale of meat and meat products Visé · balance sheet 190,837 €
- Berlo Retail sale of meat and meat products Evergem · balance sheet 232,920 €
- Orientalia Retail sale of meat and meat products Watermael-Boitsfort · balance sheet 265,073 €
- Bukas Processing and preserving of meat, except of poultry meat Molenbeek-Saint-Jean · balance sheet 268,534 €
- Slagerij-Traiteur Authentiek Retail sale of meat and meat products Maldegem · balance sheet 272,584 €
- Chez Veronique ET Frederic Retail sale of meat and meat products Honnelles · balance sheet 217,388 €
- Jens & Evelyne Retail sale of meat and meat products Lendelede · balance sheet 220,170 €
- Smaakmakers Retail sale of meat and meat products Olen · balance sheet 388,304 €
Frequently asked questions about Obonboucher
What is the revenue of Obonboucher?
Obonboucher files its accounts in a format where revenue is optional: it is not published for 2025.
What is the VAT number of Obonboucher?
In Belgium, the VAT number is the company number prefixed with BE: BE0676938947 for Obonboucher, if the company is VAT-registered. Its company number (CBE) is 0676.938.947.
Where is the registered office of Obonboucher?
According to the CBE register, the registered office of Obonboucher is in 5336 Assesse.
What is the equity of Obonboucher?
At the close of the 2025 financial year, the equity of Obonboucher amounts to -59,750 €, a solvency of -25.1% of total assets.
Who manages Obonboucher?
The register lists 1 active mandates at Obonboucher. Names and roles are in the full file, with the deeds published in the Belgian Gazette.
The full file of Obonboucher
Directors and mandates, ownership network, Gazette deeds, ten years of accounts and ratios, Excel export, and Idonis's analysis in one question.
Open the full file →