Foodart Passion SPRL
Foodart Passion reported revenue of 42,195 € for the 2025 financial year (annual accounts filed with the NBB on 19 Feb 2026).
The score of Foodart Passion shows with a free account.
See the score- Summary? / 5
- Balance sheet strength
- Liquidity
- Repayment capacity
- Profitability
- Trajectory
- Compliance and register
- Position in its sectorvs peers
- Supplier creditat 30 d
- Borrowing capacityborrowable
- Valuationcentral
Visible once signed in: create your account, the 14-day Pro trial is free.
Key figures 2025
Change 2022 → 2025: Revenue +7 % Equity -31 % Total assets -42 %
Accounts of the company itself (not consolidated).
The full file covers 8 financial years; a free account shows 2. →Deterministic calculation on the filed accounts, no AI. Dispute the score or report an error
Foodart Passion's annual accounts
| 2025 | 2024 | 2023 | 2022 | 2021 | |
|---|---|---|---|---|---|
| Revenue | 42,195 € | ||||
| Net result | 2,135 € | ||||
| Equity | 19,271 € | ||||
| Cash | 6,263 € | ||||
| EBITDA | 5,485 € | ||||
| Total assets | 33,034 € |
Filed annual accounts
- Year ended 30 Jun 2025filed on 19 Feb 2026
- Year ended 30 Jun 2024filed on 07 Feb 2025
- Year ended 30 Jun 2023filed on 09 Jan 2024
- Year ended 30 Jun 2022filed on 18 Jan 2023
- Year ended 30 Jun 2021filed on 08 Feb 2022
Foodart Passion's financial analysis
- Solvency58.3%sector median: 27.3%
- Current ratio
- Net margin
- ROE
- Financial debt / EBITDA
- Interest coverage
- Days sales outstanding (DSO)
Management and control of Foodart Passion
Foodart Passion's publications in the Belgian Gazette
Company number, VAT number and registered office
- Company number (CBE)
- 0673.605.612
- VAT number
- BE0673605612
- Peppol
- Registered · 0208:0673605612 · as of 10 Nov 2026
- Legal form
- SPRL
- Incorporated
- 29 Mar 2017
- Registered office
- 6000 Charleroi
- Latest accounts
- 2025 · filed on 19 Feb 2026
- Activity
- Wholesale of other food n.e.c. (NACE 46389)
Foodart Passion (SPRL) has been based in Charleroi since 2017, active in: wholesale of other food n.e.c.. For 2025, it reports revenue of 42,195 €, a net profit of 2,135 € and equity of 19,271 €. Its solvency stands at 58.3%, above the median of its sector (27.3%).
Guide: Reading Belgian SME accounts: the five figures that count →
Companies similar to Foodart Passion
Companies in the same business, of comparable size and area, outside its group.
- Sweet Home Wholesale of other food Anderlues · balance sheet 85,889 €
- Ne-Ne Solution Wholesale of other food Woluwe-Saint-Pierre · balance sheet 18,561 €
- Multi Food Service Wholesale of other food Kampenhout · balance sheet 1,824 €
- Wille Wholesale of other food Aalst · balance sheet 112,721 €
- Cosy Group Wholesale of other food Sprimont · balance sheet 36,737 €
- Warm Up Soup Wholesale of other food Lasne · balance sheet 29,356 €
- HENDERIKS Th. Wholesale of other food Grez-Doiceau · balance sheet 39,294 €
- F.D.H. - Distribution Wholesale of other food Lasne · balance sheet 25,067 €
Frequently asked questions about Foodart Passion
What is the revenue of Foodart Passion?
According to the 2025 annual accounts filed with the NBB, the revenue of Foodart Passion amounts to 42,195 €.
What is the VAT number of Foodart Passion?
In Belgium, the VAT number is the company number prefixed with BE: BE0673605612 for Foodart Passion, if the company is VAT-registered. Its company number (CBE) is 0673.605.612.
Where is the registered office of Foodart Passion?
According to the CBE register, the registered office of Foodart Passion is in 6000 Charleroi.
What is the equity of Foodart Passion?
At the close of the 2025 financial year, the equity of Foodart Passion amounts to 19,271 €, a solvency of 58.3% of total assets.
Who manages Foodart Passion?
The register lists 1 active mandates at Foodart Passion. Names and roles are in the full file, with the deeds published in the Belgian Gazette.
The full file of Foodart Passion
Directors and mandates, ownership network, Gazette deeds, ten years of accounts and ratios, Excel export, and Idonis's analysis in one question.
Open the full file →