MAISON MARCHAND Charcuterie SRL

2.8 FTE

MAISON MARCHAND Charcuterie reported total assets of 129,478 € at the end of the 2025 financial year (annual accounts filed with the NBB on 13 Aug 2026), with 2.8 full-time equivalents.

Company number (CBE) 0668.524.295 · VAT BE0668524295
5003 Namur
active in Retail sale of meat and meat products, except meat of poultry and game animals (NACE 47221)
operating since 28 Dec 2016 (≈ 10 yrs)
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Profile
SRL Micro · 2.8 FTE since 2016
Components
  • Summary? / 5
    • Balance sheet strength
    • Liquidity
    • Repayment capacity
    • Profitability
    • Trajectory
    • Compliance and register
  • Position in its sectorvs peers
  • Supplier creditat 30 d
  • Borrowing capacityborrowable
  • Valuationcentral

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Detail

Key figures 2025

Net result17,623 €
Equity37,305 €
Cash85,403 €
EBITDA30,336 €
Total assets129,478 €
Headcount (avg FTE)2.8
The line marks its sector median: 28.8% (305 companies).

Change 2022 → 2025: Equity +176 % Total assets -15 % Headcount (avg FTE) -56 %

Accounts of the company itself (not consolidated).

The full file covers 9 financial years; a free account shows 2. →

Deterministic calculation on the filed accounts, no AI. Dispute the score or report an error

MAISON MARCHAND Charcuterie's annual accounts

20252024202320222021
Net result17,623 €
Equity37,305 €
Cash85,403 €
EBITDA30,336 €
Total assets129,478 €

Filed annual accounts

  • Year ended 31 Dec 2025filed on 13 Aug 2026
  • Year ended 31 Dec 2024filed on 29 Aug 2025
  • Year ended 31 Dec 2023filed on 28 Aug 2024
  • Year ended 31 Dec 2022filed on 08 Aug 2023
  • Year ended 31 Dec 2021filed on 05 Aug 2022

MAISON MARCHAND Charcuterie's financial analysis

Management and control of MAISON MARCHAND Charcuterie

2 active director(s) in the register.

MAISON MARCHAND Charcuterie's shareholders and holdings →

MAISON MARCHAND Charcuterie's publications in the Belgian Gazette

Company number, VAT number and registered office

Company number (CBE)
0668.524.295
VAT number
BE0668524295
Peppol
Registered · 0208:0668524295 · as of 10 Nov 2026
Legal form
SRL
Incorporated
28 Dec 2016
Registered office
5003 Namur
Size
Micro · 2.8 FTE
Latest accounts
2025 · filed on 13 Aug 2026
Activity
Retail sale of meat and meat products, except meat of poultry and game animals (NACE 47221)

MAISON MARCHAND Charcuterie (SRL) has been based in Namur since 2016, active in: retail sale of meat and meat products, except meat of poultry and game animals. For 2025, it reports a net profit of 17,623 € and equity of 37,305 €; its revenue is not published. With 2.8 full-time equivalents, it is a micro-enterprise by headcount. Its solvency stands at 28.8%, above the median of its sector (28.8%).

Guide: Reading Belgian SME accounts: the five figures that count →

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Frequently asked questions about MAISON MARCHAND Charcuterie

What is the revenue of MAISON MARCHAND Charcuterie?

MAISON MARCHAND Charcuterie files its accounts in a format where revenue is optional: it is not published for 2025.

What is the VAT number of MAISON MARCHAND Charcuterie?

In Belgium, the VAT number is the company number prefixed with BE: BE0668524295 for MAISON MARCHAND Charcuterie, if the company is VAT-registered. Its company number (CBE) is 0668.524.295.

Where is the registered office of MAISON MARCHAND Charcuterie?

According to the CBE register, the registered office of MAISON MARCHAND Charcuterie is in 5003 Namur.

What is the equity of MAISON MARCHAND Charcuterie?

At the close of the 2025 financial year, the equity of MAISON MARCHAND Charcuterie amounts to 37,305 €, a solvency of 28.8% of total assets.

How many people work at MAISON MARCHAND Charcuterie?

2.8 full-time equivalents on average according to the 2025 social balance sheet.

Who manages MAISON MARCHAND Charcuterie?

The register lists 2 active mandates at MAISON MARCHAND Charcuterie. Names and roles are in the full file, with the deeds published in the Belgian Gazette.

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The full file of MAISON MARCHAND Charcuterie

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Sources : Annual accounts — NBB ↗ Register — CBE ↗ Deeds — Belgian Gazette ↗ · Updated on 20 Aug 2026

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