A & S Bakery SRL
A & S Bakery reported total assets of 130,240 € at the end of the 2025 financial year (annual accounts filed with the NBB on 21 Nov 2025).
The score of A & S Bakery shows with a free account.
See the score- Summary? / 5
- Balance sheet strength
- Liquidity
- Repayment capacity
- Profitability
- Trajectory
- Compliance and register
- Position in its sectorvs peers
- Supplier creditat 30 d
- Borrowing capacityborrowable
- Valuationcentral
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Key figures 2025
Change 2022 → 2025: Equity +39 % Total assets +2 %
Accounts of the company itself (not consolidated).
The full file covers 10 financial years; a free account shows 2. →Deterministic calculation on the filed accounts, no AI. Dispute the score or report an error
A & S Bakery's annual accounts
Filed annual accounts
- Year ended 30 Jun 2025filed on 21 Nov 2025
- Year ended 30 Jun 2024filed on 03 Jan 2025
- Year ended 30 Jun 2023filed on 28 Nov 2023
- Year ended 30 Jun 2022filed on 22 Dec 2022
- Year ended 30 Jun 2021filed on 15 Feb 2022
A & S Bakery's financial analysis
- Solvency62.4%sector median: 25.6%
- Current ratio
- Net margin
- ROE
- Financial debt / EBITDA
- Interest coverage
- Days sales outstanding (DSO)
Management and control of A & S Bakery
A & S Bakery's publications in the Belgian Gazette
Company number, VAT number and registered office
- Company number (CBE)
- 0477.183.976
- VAT number
- BE0477183976
- Peppol
- Registered · 0208:0477183976 · as of 10 Nov 2026
- Legal form
- SRL
- Incorporated
- 05 Apr 2002
- Registered office
- 1060 Saint-Gilles
- Latest accounts
- 2025 · filed on 21 Nov 2025
- Activity
- Small-scale manufacture of bread and fresh pastry goods and cakes (NACE 10712)
A & S Bakery (SRL) has been based in Saint-Gilles since 2002, active in: small-scale manufacture of bread and fresh pastry goods and cakes. For 2025, it reports a net loss of 4,515 € and equity of 81,242 €; its revenue is not published. Its solvency stands at 62.4%, above the median of its sector (25.6%).
Companies similar to A & S Bakery
Companies in the same business, of comparable size and area, outside its group.
- GELLENS & Co Manufacture of bread; manufacture of fresh pastry goods and cakes Scherpenheuvel-Zichem · balance sheet 127,911 €
- LE Cerf Manufacture of bread; manufacture of fresh pastry goods and cakes Beloeil · balance sheet 129,468 €
- Bakkerij DE Korenbloem Manufacture of bread; manufacture of fresh pastry goods and cakes Malle · balance sheet 131,264 €
- Anatolian Oven Manufacture of bread; manufacture of fresh pastry goods and cakes Wavre · balance sheet 127,373 €
- Boulangerie Patisserie Gozdek Manufacture of bread; manufacture of fresh pastry goods and cakes Binche · balance sheet 133,256 €
- William Jacobs Manufacture of bread; manufacture of fresh pastry goods and cakes Wingene · balance sheet 133,331 €
- Zelal Tat Manufacture of bread; manufacture of fresh pastry goods and cakes Mechelen · balance sheet 126,564 €
- LA Charlotte Royale Manufacture of bread; manufacture of fresh pastry goods and cakes Braine-l'Alleud · balance sheet 136,510 €
Frequently asked questions about A & S Bakery
What is the revenue of A & S Bakery?
A & S Bakery files its accounts in a format where revenue is optional: it is not published for 2025.
What is the VAT number of A & S Bakery?
In Belgium, the VAT number is the company number prefixed with BE: BE0477183976 for A & S Bakery, if the company is VAT-registered. Its company number (CBE) is 0477.183.976.
Where is the registered office of A & S Bakery?
According to the CBE register, the registered office of A & S Bakery is in 1060 Saint-Gilles.
What is the equity of A & S Bakery?
At the close of the 2025 financial year, the equity of A & S Bakery amounts to 81,242 €, a solvency of 62.4% of total assets.
Who manages A & S Bakery?
The register lists 1 active mandates at A & S Bakery. Names and roles are in the full file, with the deeds published in the Belgian Gazette.
The full file of A & S Bakery
Directors and mandates, ownership network, Gazette deeds, ten years of accounts and ratios, Excel export, and Idonis's analysis in one question.
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